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Madagascar Pure Double Strength Vanilla Extract

Madagascar is famous for the abundance and flavor of its vanilla beans, but the vanilla orchid vines of this island country actually came from Mexico. Our extract is double strength, so reduce what your recipe calls for by half, which can be important for white cakes and frosting. Also available in Madagascar Vanilla Single Strength Extract, Tahitian Vanilla Extract, or Mexican Vanilla Extract.

The Spice House
The Spice House

Details

Madagascar produces most of the vanilla sold around the world, and consequently is the quintessential, familiar vanilla flavor for most chefs and bakers. This pure, double-strength vanilla is made from 200 beans per gallon, extracted in a slow-percolation cold method to preserve every nuance of flavor and aroma. Ingredients: Water, alcohol, cane sugar, vanilla.

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Rated 5.0 out of 5
9 Reviews
average rating 5.0 out of 5
Based on 9 reviews
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100% of reviewers would recommend this product to a friend
9 Reviews
Rated 5 out of 5
Review posted

Love this vanilla

This vanilla is fabulous! It makes everything I use it in wonderful. I often get compliments on my baking - this vanilla is my secret!!

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Rated 5 out of 5
Review posted

Good stuff

Excellent product that always adds genuine flavor however it is used, and at a fair price.

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Rated 5 out of 5
Review posted

Never again use store-bought!

I love this vanilla! It is wonderful, so much better than from the grocery stores. Wonderful vanilla flavor and scent. Using it for baking is a joy.

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Rated 5 out of 5
Review posted

Worth every penney

This vanilla is such a full flavored vanilla. I love using it. I have always bought real vanilla. It makes such a difference in the flavor of what you are making. I felt this went a step beyond. Your food is only going to be as good as your flavorings and spices.

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Rated 5 out of 5
Review posted

worth every cent

If you love vanilla, it's not a splurge but a necessity. Buy it once and you'll never settle for less.

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