Developed in partnership with Rodney Scott, a bona fide whole-hog pitmaster and James Beard Award winner, this blend pairs perfectly with chicken, seafood, or beef.
Famous for traditional whole-hog barbecue, Rodney Scott has been cooking over hardwood coals since he was 11 years old.
Scott’s decades-long dedication to the craft has attracted attention from countless food writers and earned him a James Beard Foundation’s Award.
He has been the subject of several television features and his cookbook, Rodney Scott’s World of BBQ, was released in the spring of 2021 to great fanfare, named one of the best cookbooks of the year.
Sweet Texas
BBQ Sauce
Adding our Smoky Sweet Chile Hickory Rub makes this simple BBQ sauce recipe shine.
Gave a lot of spices for Christmas gifts….so far everyone is enjoying what they received.
B
Brenda B.
Spice It Up
Luv Luv ALL of the Spices I ordered this far
M
Michael S.
Holy HICKORY!!!!!!
The deep delicious Hickory flavor in this spice mix taste like you’ve been cooking over original hickory wood down in the south. It’s been great on burgers, wings and my favorite so far is on homemade beef jerky off the smoker. You will not be disappointed in this culinary greatness.
