Rubbed Sage

Name: Sage, Rubbed
Brand: The Spice House
SKU: FG-143519-JAR
Price: 6.99 USD
Availability: InStock

Holiday Favorite

Pantry Staple

Freshness

Sage is the characteristic flavor of saltimbocca, turkey stuffing, and Lincolnshire sausages. Traditionally rubbed between the hands, our Dalmatian fresh rubbed dried sage is ground slowly in small batches to preserve its flavor and texture.

Jar, 0.7oz. $6.99
Flatpack, 0.7oz. $6.79

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Details

The Druids believed so strongly in sage’s healing properties, they thought it could bring the dead back to life. A tea made from rubbed sage leaf was said to improve both memory and prudence. One custom stated maidens could foresee their future husbands by gathering a sprig of sage in the garden on Midsummer's Eve exactly at midnight. We found a recurring theme in our research of herbal histories: since several centuries ago medicinal recipes featured the addition of sage to food in order to counteract disruptive elements of that dish. Sage was thought to counteract the indigestion caused by such rich foods as sausage or fatty poultry; therefore it became a key ingredient in sausage making. As with all herbs, sage is light in weight while being high in volume.

Ingredients

Sage

Spice Highlights

Processing

rubbed

Taste Notes

earthy, aromatic, savory

Perfect For

poultry stuffing, saltimbocca

Holiday Cooking
Meat Seasoning
Flavorful Dressing

Customers appreciate the distinct aroma and flavor that elevates their dishes, especially during festive occasions like Thanksgiving. Many highlight its versatility, noting its effectiveness in seasoning meat, stuffing, and breakfast dishes. The freshness and quality set it apart, making it a staple for home cooks.