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The Spice House
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Curry, Sweet
sweet-curry-1.jpg
sweet-curry-1.jpg
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Curry, Sweet
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Sweet Curry

The word curry is Tamil for sauce. In the 17th century, curry powder was introduced to the Western hemisphere when employees of the British East India Company decided to take home the flavors of South Asia. This blend is our most popular for remaining rich in flavor with no heat. Also available in Hot Curry Powder.

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The Spice House

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In India, they say “there are as many curry powders as cooks,” since each cook mixes their own curry according to their family’s preferences, passed down from generation to generation. For those of us without this tradition, our sweet yellow curry powder is a great place to start. Beyond just Indian cooking, add this yellow curry powder to rice, vegetables, chicken salad, dips, and baked fish or chicken. Ingredients: Turmeric, coriander, cumin, spices, arrowroot.

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Sweet Curry

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Garam Masala

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Hot Curry

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Spices

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Customer Reviews

Based on 28 reviews
89%
(25)
7%
(2)
0%
(0)
0%
(0)
4%
(1)
L
Leo L.
Curry Chicken

Fantastic and really kicks the chicken up!

P
Phillip B.
Sweet Curry

Very flavorful, no one spice is overriding. If more heat is desired I just add a bit of cayenne. Good color.

K
Karen P.
Excellent - no comparison with grocery store spice

The intense fragrance curry powder filled the room when I opened the bottle. Used it for the curried butternut squash recipe on the website. It was wonderful!

D
Dr W.G.
Curry+Chicken =YUM

Adds that little extra complexity to any chicken salad!

D
Doug C.
Curry cookies

Laurie made cookies with it - very nice

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