They say baking is more science than art, but these recipes will have you writing poetry about all the cookies, cakes, scones, and pies you create. Be sure to explore our collection of baking spices for more culinary, or artistic, inspiration.
This decadent, yeasted baked donut features a coffee glaze, chocolate drizzle and crushed nuts.
Vanilla Tarts with Orange Blossom Meringues
This decadent dessert is delightfully rich and floral.
Hot Cocoa Marble Pound Cake
This is a dense, rich cake. The Hot Cocoa mix makes the chocolate swirls extra fudgy!
This is the original recipe handed down from my mother, but I find it overly sweet. You can cut the sugar down to ¾ cup, or even ½ cup if...
These cookies are a perfect marriage of s'mores and chocolate chip cookies.
Gingerbread Man Muffins
This recipe comes to us courtesy of the "Spice of Life Cookbook" by Treva Davis (no longer in print).
Cranberry Orange Cinnamon Rolls
These rolls call for frozen bread dough to make an easy crowd-pleasing holiday brunch.
Peppermint Sugar Cookies
This is a fun holiday twist on the classic sugar cookie. I chose easy to use fast drying candy melt as the frosting, making it simple for the whole family...
Easy Skillet Rolls with Porcini Sea Salt
These rolls are extra savory with help from the porcini sea salt.
Homemade Vanilla Extract
Making homemade vanilla extract is simple, but requires a lot of patience! Use this extract recipe for use in all your baked goods and homemade ice cream.
Savory Provencal Vegetable Tart
Savory, herb crust stuffed with zucchini, onion, peppers, tomatoes, and feta cheese.
Vanilla Bean Dutch Baby with Strawberry Hibiscus Syrup
This recipe uses dried hibiscus flowers to make a delicious homemade strawberry syrup for a scrumptious vanilla bean dutch baby.
Puff Pastry Fruit Galette
Pick your favorite fruits for this recipe—fresh or frozen. We used blackberries, blueberries, and strawberries. Recipe by Lily K. Noel. Photo by Emily Dorio.