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Grill & BBQ Recipes

If it's cooked over a flame, you'll find the recipe for it here. Spices are an integral part of barbecue and grilling. Discover new tastes, techniques, and recipes right here. Be sure to explore our selection of barbecue blends and spices for more ways to heat up the grill.

Jamaican Jerk Red Snapper

Jamaican Jerk Red Snapper

Incredibly zesty and bright, this seasoning for grilled red snapper is an instant classic. Best enjoyed on a sunny beach with a cold drink.
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Grilled Cajun Shrimp

Grilled Cajun Shrimp

These grilled shrimp can be served over warm tortillas with coleslaw. You can also whip up some cheesy grits and serve them atop.
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Special Sauce for Burgers

Special Sauce for Burgers

Every hamburger joint has their own special sauce. This recipe makes a few special adjustments for a deeper flavor.
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Easy Grilled Mushrooms

Easy Grilled Mushrooms

The Maple-Garlic seasoning works really well with a mushroom's umami flavor. You can also add slices of onion between the mushrooms.
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Lake Shore Drive Grilled Potato Salad

Lake Shore Drive Grilled Potato Salad

Potatoes on the grill might come as a surprise. It's no shock they are delicious.
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Harissa Lemon Grilled Shrimp

Harissa Lemon Grilled Shrimp

Spicy harissa and tangy preserved lemons pair together perfectly. This recipe makes a great marinade for chicken or other types of seafood.
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Grilled Paneer Masala

Grilled Paneer Masala

Traditionally the cheese in this Indian dish would be pan-fried, then added to the vegetable sauce. The grill changes everything.
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Barbecue Brisket of Love

Barbecue Brisket of Love

Brisket, spices, smoker, and patience. That is all you need to create incredibly tender and tasty barbecue beef brisket.
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Grilled Flank Steak Marinade

Grilled Flank Steak Marinade

The marinade for this steak is unbelievable! I can't stop eating it.
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Smoky Pullman Pork Tenderloin

Smoky Pullman Pork Tenderloin

I enjoy the Evanston store and like to try different rubs. Pullman Pork Chop seasoning seemed perfect for the pork tenderloin I had in the frig...hence Tenderloin ala Pullman.
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Chicken under a Brick

Chicken under a Brick

This was one of my first tries with the Himalayan salt blocks (8x8x1.5), and it turned out delicious. The salt blocks are available at the Milwaukee Public Market and Evanston...
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Mustard Barbecue Sauce

Mustard Barbecue Sauce

Not quite Carolina-style barbecue space, but certainly inspired. Try this over pulled pork or as a condiment for cajun hot links.
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Shawarma Grilled Carrots

Shawarma Grilled Carrots

Why should lamb have all the fun? Shawarma seasoning is terrific on vegetables like carrots or eggplant.
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Grilling adobo skirt steak for tacos

Adobo Skirt Steak

This skirt steak recipe is great for tacos and the marinade also works well for chicken or pork.
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Jalapeño-Shallot Burgers

Jalapeño-Shallot Burgers

Hamburgers are an American institution, but how do you serve hamburgers that stand out from everyone else's backyard barbecue? Give them a little bit of surprise!
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