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Recipes

Turkish Shepherd's Salad

02.10.2020

Turkish Shepherd's Salad

Middle East Salads sumac Vegetables

To celebrate our sumac’s Turkish origin, we tossed up a choban salad, also known as Turkish shepherd's salad. This is a nice side for any grilled meat, especially some heavily-spiced...

Simple Pizza Dough

02.06.2020

Simple Pizza Dough

Baking Italy

This is a straightforward pizza dough recipe for stress-free homemade pizza. This recipe works especially well in a pre-heated cast iron skillet or in a pan for Detroit-style pizza. To...

02.05.2020

Bagna Càuda

Originally a Piedmontese dip, Bagna Càuda is like an Italian version of fondue, swapping garlic and anchovies for cheese. Sure, you could make fondue, but this isn't the 1970s. If...

Asparagus with Duck Breast Proscuitto

02.05.2020

Asparagus with Duck Breast Proscuitto

Vegetables

This recipe is simple: Roast asparagus in the oven with salt, pepper and olive oil, and serving with slices of MeatCrafters' Duck Breast Prosciutto. Like it's porky counterpart, the dry-cured duck breast...

Orecchiette with Sausage and Broccoli

02.05.2020

Orecchiette with Sausage and Broccoli

Italy Pasta Pork

All you need to do is brown some high-quality sausage, saute vegetables in the same pan to pick up the fond, and then toss it all together with pasta and...

Chocolate Spoon Cake with Ganache and Orange "Gremolata"

02.05.2020

Chocolate Spoon Cake with Ganache and Orange "Gremolata"

Baking Desserts

We planned on getting fancy with dessert, stealing the flavors from sanguinaccio dolce and making chocolate lava cake. Unfortunately, our ganache never froze, so we ended up drizzling it on...

Cardamom Bourbon Hot Cocoa

02.05.2020

Cardamom Bourbon Hot Cocoa

Hot cocoa with a bit of sophistication. This recipe is written for two, as this rich, boozy cocoa is best enjoyed with company.

02.05.2020

Antipasto

Appetizers & Snacks Italy

Antipasto is the traditional first course in a formal Italian dinner, comprised of pickled things: Charcuterie, cheese, vegetables, and/or fish. We like to think of it as "stuff to snack...

01.29.2020

Curry Mayo

Sauce Sauces & Curries

Slather this bold sauce on a burger, try it on chicken wings or serve as a dip with veggies.

Classic Tomato Sauce

01.23.2020

Classic Tomato Sauce

Italy Pasta Sauce Vegetarian

The quintessential tomato sauce for your pastas, pizzas, and eggplant parmesan. This recipe was written for summer's fresh tomatoes, but you can follow these steps with canned. This recipe is...

Spicy Ground Meat with Baharat Spice

01.17.2020

Spicy Ground Meat with Baharat Spice

Delicious when served as a wrap, over rice, or when sprinkled over a plate of fresh hummus.

Five Spice Braised Pork Belly

01.17.2020

Five Spice Braised Pork Belly

Appetizers & Snacks Pork Southeast & East Asia

This Chinese braised pork belly five spice recipe was made by Spice House staffers Adam Schwartz and Tracy Turoczy for an event at the Evanston Women's Club.

Garlic Pepper Sliders with Roasted Garlic Mayo

01.15.2020

Garlic Pepper Sliders with Roasted Garlic Mayo

Appetizers & Snacks Barbecue & Grilling Beef Burger North America United Essential Blends

This is the burger recipe for garlic and pepper lovers. Follow the same steps, but make a larger patty for regular-sized burgers.

Grilled Maple Mesquite Chicken Wings

01.14.2020

Grilled Maple Mesquite Chicken Wings

Appetizers & Snacks Barbecue & Grilling North America Poultry

Sweet, spicy, and oh so simple. These chicken wings are only two ingredients, but are incredibly delicious.

Pilsen Guacamole

01.14.2020

Pilsen Guacamole

Appetizers & Snacks Latin America & Caribbean Vegetables

The secret to any delicious guacamole is fresh ingredients, and that goes for spices too. The Spice House's hand-blended Pilsen Spicy Adobo Seasoning is a perfect balance of savory, aromatic,...

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