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The Spice House
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Fleur de Sel French Sea Salt

Rated 5.0 out of 5
Based on 1 review

This rare finishing salt is hand-harvested from a tidal island off the coast of the Vend e region of France, and is considered the finest in the world. Sea salt is a natural source of calcium, potassium, magnesium, zinc, copper, and iodine. Fleur de sel is the uppermost bloom of a salt pan. It pairs superbly with fish, chocolate, and caramels.

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Fleur de sel is often thought of as the "caviar of salt". It is harvested by French paludiers, or salt marsh mongers, for centuries who skim the finest salt crystals floating at the surface of the marsh. Only the very top, premium layer of salt is raked from the salt bed when it is harvested. This salt blooms as it dries and develops an aroma of violets. This delicacy is produced in very small quantities every year. Unlike industrial processed salt, this Fleur de Sel salt is a natural source of calcium, potassium, magnesium, zinc, copper, and iodine. In addition to its wonderful intrinsic flavor, this salt also draws out the full flavors of other ingredients in any dish it’s added to.

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Fleur de Sel French Sea Salt

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average rating 5.0 out of 5
Based on 1 review
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100% of reviewers would recommend this product to a friend
1 Review
Reviewed by DEBRA L.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Salt, Fleur de Sel

This salt adds so much delicious flavor to everything I put it on. I use it as a finishing salt and you can really taste the difference between this salt and any other. I will absolutely keep buying it.

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