Lemon thyme is excellent on whitefish, shelllfish, and is a great addition when making your own garlic butter. For the hot summers, brew this thyme when making your iced teas to add an extra herbal and citrus flavor that is absolutely refreshing. Ingredients: Lemon thyme.
The lemon essence is subtle but defintiely defined. A nice change from regular thyme on lighter dishes like fish. Love it!
love the spice, my favorite!!
This is the best lemon thyme- we add a dash to most veggies and it is great
This is a great herb. I have used it on roasted vegetables, fish and a turkey tenderloin. I love it. The lemon thyme adds a subtle flavor without overpowering what you are seasoning.
I have grown lemon thyme in the past, but I love having this in my kitchen. It is so versatile: it can be used on so many things that you want to add a touch of lemon to. I have used this on any roasted or steamed vegetables, on chicken, with olives for snacking, in soups, stews, salsas, salad dressing, and more that don’t come to mind right now. Just taking a whiff of this will put a smile on your face... it is such an uplifting aroma. If you enjoy lemon, you will enjoy this.
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