Salmon Seasoning

Dill, caraway, and mustard from North America and Europe form a classic trio of flavors long-used to complement the hearty flavor of salmon. We added sesame seeds for nuttiness and texture. Don't let the name limit you! Our salmon seasoning is good on everything from baked cod fillets to grilled tuna steaks.

Jar, 1/2 Cup, 2.3 oz. $9.99
Bag, 8 oz. $24.49
Flatpack, 1/2 Cup $9.79
*Flatpacks ship for free - always!

Flatpacks ship for free – always!

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Staff Tips & Tricks

Salmon never tasted so good! Rub onto the salmon fillets before grilling, broiling, or frying.
Don't reserve this blend solely for salmon. Try it on pork, in potato salad, or sprinkled on grilled sauerkraut with bratwursts.

About This Blend

This seasoning holds its own with the robust flavor of salmon, but is a nice complement to just about any seafood. Herbaceous dill paired with nutty sesame seeds give this blend a complex flavor profile.

Ingredients

Sesame, spices, kosher salt, lemon, dill, garlic, onion.

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This recipe came entirely out of my family's love for Spice House Salmon Seasoning. All the inspiration I needed!

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Salmon Seasoning

I don't know how ur ratings work. I have used it for many years and love it. Just marinate salmon 1/2 to1hour lemon and olive oil and season with ginger and salmon season ing marinate 1/2 hr put in air fryer for 10 to 15 minutes at 400 degrees depending on thickness. Serve with sides or on greens with a garnet sweet potato. Having it for dinner tonight 😋

The Best!

Once I tried the Salmon Seasoning, I never used another recipe again. Put Salmon in baking dish, spread a mixture of Dijon Mustard and Mayonnaise, liberally sprinkle on Salmon Seasoning. Bake at 400 for approximately 10-20 min, (until flakes easily with a fork). Super easy - super fast - super delicious!

Salmon Seasoning

Salmon seasoning

Absolutely love this spice blend for Salmon! We eat fish a few times a week - salmon at least once a week. We use skinless fillets brushed with olive oil and add a generous sprinkling of the salmon season and bake. Delicious!

Perfect!

Love this on my salmon patties! I’m sure it will be a nice addition to recipes that I will be making with the salmon I canned. It’s a good balance of flavors.

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