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The Spice House
pickling-spices-blend-1.jpg
Pickling Spices
Pickling Spices
pickling-spices-blend-3.png|algolia
Pickling Spices
pickling-spices-blend-1.jpg
pickling-spices-blend-1.jpg
Pickling Spices
Pickling Spices
pickling-spices-blend-3.png|algolia
Pickling Spices
Buy It Again

Pickling Spices Blend

Fall Flavor
Proprietary Blend
Freshness

You supply the purified water, vinegar, the kosher salt, and the cucumbers, and we'll take care of the rest. This Pickling blend of Whole Spices has everything you need for spectacular pickles. We use the sweetest cracked cassia bark, lots of sweet cloves and allspice berries along with hand-broken star anise to add a warm sweetness to our pickling spice mix, while pepper, mustard seeds, dill seeds, and juniper add a savory tang. 

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The Spice House

Staff Tips & Tricks

  • Use 2 teaspoons per quart jar for pickles or use this spice blend for other vegetables like onions and beets, or even pickled eggs.
  • Use this blend for Old World delights like pickled tomatoes and beans.
  • This blend is ideal for making corned beef, mix five parts Pickling Spices to one part Whole Moroccan Coriander Seeds.

Ingredients

Mustard, dill, bay leaf, ginger, allspice, pepper, cloves, star anise, coriander, cinnamon, juniper, mace, chiles, cardamom. Contains mustard.

Spice Highlights

Processing
whole
Taste Notes
warm, sweet, savory
Perfect For
pickling, chutneys

Review Summary

  • Quality Ingredients
  • Family Recipes
  • Versatile Uses

Users appreciate the high quality and balanced flavor of these spices, finding them essential for creating a variety of homemade pickles, from cucumbers to beets and even eggs. Many have noted that the aroma and taste closely resemble cherished family recipes, making their pickling experiences both enjoyable and rewarding.

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Choose Your Set & Save 5%

We curated spice bundles to help you get inspiration on your cooking journey.

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Pickling Spices Blend

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Yellow Mustard Seed

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Celery Seeds

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Pickling Spices Blend

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Turkish Bay Leaves

granulated garlic powder

Granulated Garlic

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Pickling Spices Blend

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Jamaican Allspice Berries

 Dried Dill

Dill Weed

Recipes

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Spices

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Customer Reviews

Based on 24 reviews
96%
(23)
4%
(1)
0%
(0)
0%
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0%
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S
SK
From a devotee of spice house pickling spices

Every march I use pickling spices from spice house as part of a brine used to turn beef brisket into corned beef. In the late summer these pickling spices are used in a brine which change small cucumbers into pickles. These pickling spices are the highest quality I’ve encountered - perfectly balanced and of the highest quality components - I love these pickling spices and they love me back!

K
Kit D.
getting ready for cucumber season...

Anticipating gardening a little early and getting into fresh ferments this year. Looking into some fermented cukes and this pickling blend looked like a winner. May have to practice on some grocery store ones first!

P
Pat M.
Pickles

Excellent flavor!

E
Elizabeth P.
Pickling spiced

Used them to make pickles. Fantastic flavor

J
Joan L.
Too many cucumbers

Works perfectly for my refrigerator pickles 😋

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