free shipping on flatpacks and $49 orders

Continue Shopping
Your cart is currently empty.

Sugar-Free

Sugar-Free
Whether you have a doctor's recommendation or simply lost your sweet tooth, sugar-free spice options are important. All of the blends and seasonings in this collection contain no added sugar.

Italian Herb Blend

De re coquinaria was one of the earliest cookbooks written, in the first century AD. Its Roman authors noted that...

Little Italy Herb Blend

This Little Italy Herb Blend is a mix of oregano, basil, garlic, marjoram, and lemon, with summer savory adding flare,...

Louisiana Creole Blend

The Creole cuisine of New Orleans unites European, Caribbean, and African influences. West African okra in French bouillabaisse became gumbo....

Mediterranean Garlic & Herb Salt-Free Blend

If you ve traveled the islands of Greece, you know that hot charcoal and fresh seafood are the beacons of...

Mediterranean Herb Blend

This all-in-one herb blend can be used on pork, poultry, or potatoes. We really like it on lamb. Our Mediterranean...

Milwaukee Avenue Smokehouse Rub

Our Milwaukee Avenue Smokehouse Rub is smoky, sweet, and replete with marjoram, garlic, black pepper, and paprika. Apply it Chicago-style...

Mulling Spices

The Scandinavians have warmed themselves in winter for more than 200 years with steaming cups of gl gg, or mulled...

Porcini Mushroom Powder

Since the time of Pliny the Elder, the porcini has been hailed by European chefs as the mushroom par excellence....

Oaxacan Ancho Coffee Salt-Free Rub

SAVE 10% – DISCOUNT ALREADY APPLIED Chili, garlic and coffee combine to make our Oaxacan Ancho Coffee Salt-Free Rub a...

Oktoberfest Bavarian Rub

Our Oktoberfest Bavarian Rub blend spruces up cold-weather preparations like pickles, beets, and soups. Rubbed on poultry, it adds a...

Onion Salt

Upgrade that plain bagel by sprinkling our dry onion powder onto your cream cheese. This elegant mix of kosher salt,...

Parisian Shallot Salt-Free Herb Blend

Our customers have enjoyed a decades-long love affair with this Parisian Shallot Salt-Free Herb Blend. Perhaps it is the allure...

Pepper & Lemon Seasoning

The kick of pepper meets the zing of lemon in this best-selling, all-purpose blend. Its popularity comes from its ability...

Pepper & Shallot Seasoning

Sweeter than onions and milder than garlic, shallots thrive in the south of France and are a staple of French...

Peppercorns, Royale

If merely one type of peppercorn was once worth its weight in gold, this mix of black, green, white, and...

European Peppercorn Blend

In the course of world history, peppercorns were traded by Romans, Egyptians, Indians, the Chinese, the Portuguese, and the Dutch....

French Peppercorn Blend

Pepper was popularized in Europe at the court of King Louis XIV, where its pungent heat elevated it to haute...

Poultry Stuffing Seasoning

For that quintessential holiday flavor any time of year, our stuffing seasoning is laden with sage. It also has interesting...

Pullman Smokehouse Pork Rub

The dining room of Chicago's fabled Hotel Florence inspired this classic pork rub. In the heydey of the railways, it...

Pumpkin Spice

It's a toss-up: which marks the emotional beginning of autumn, the leaves changing color or the scent of pumpkin spice?...

Ras El Hanout

Arabic for "top of the shop," this ancient Moroccan blend is rich, colorful, and aromatic. Built for flavoring grilled lamb,...

Salmon Seasoning

Dill, caraway, and mustard from North America and Europe form a classic trio of flavors long-used to complement the hearty...

White Truffle Salt

This exquisite salt is made from white truffles grown in Italy and grey sea salt from France. Popcorn or French...

Savory Herb & Vegetable Salt-Free Seasoning

Our signature blend of dehydrated vegetables, garlic, basil, and thyme adds bushels of flavor and none of the salt to...

Shawarma Seasoning

Shawarma is the now internationally popular style of meat preparation favored by Arabic street vendors. Descended from the Ottoman dish...

Shichimi Togarashi Japanese Seven Spice

Japanese for "seven-flavor chili pepper," Shichimi Togarashi was first blended by herb merchants in the 17th century. It is balanced...

Singapore Citrus Salt-Free Curry Blend

SAVE 10% – DISCOUNT ALREADY APPLIED Inspired by the flavors of India but wholly a concoction of the British, curry...

Summer Garden Salt-Free Herb Blend

The aromatic herbs in this ratatouille seasoning thrive in summer gardens around the world. Sprinkle it on fresh garden vegetables...

Taco Seasoning

Work is hard. School is hard. Life is hard. Taco night, thank goodness, is easy. It starts with taco seasoning...

Tandoori Salt-Free Seasoning

The tandoor is the traditional clay oven of northern India. Using a combination of radiant heat, convection, and smoke, it...

Taylor Street Garlic & Herb Seasoning

Garlic bread is a staple at trattorias everywhere, from San Francisco's North Beach to New York s Little Italy. Laden...

Trinidad Lemon Garlic Blend

In Trinidad, a 'callaloo' is a delicious dish made by blending a variety of ingredients. A Trinidadian man came into...

Ukrainian Village Bell Pepper Blend

The grandparents of our founder emigrated to America from Ukraine. After falling in love, they realized they'd grown up 20...

Vulcan's Fire Salt

This fiery salt is named for Vulcan, the Roman god of fire. Vulcan Fire Salt owes its spicy, deep flavor...

Za'atar

From the Arabic for thyme, our za'atar is mixed with lemony sumac, nutty sesame, minty hyssop, and oregano. Spread it...

Follow Us on Instagram @thespicehouse