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Tellicherry Pepper, Coarse Grind

Lentil Soup with Garam Masala

Lentil Soup with Garam Masala

India Soup Vegetables

From Nepal; Ingredients with a '*' can be replaced with 4 1/2 teaspoons of ground Garam Masala (total replacement, not per ingredient)

Toasted Pita Triangles

Toasted Pita Triangles

Africa Appetizers & Snacks Baking Middle East North America South Europe vegan Vegetarian

This recipe is so simple and tasty, you'll make it all the time! I do. It's much healthier than potato chips or tortilla chips, and it goes great with any...

Mexican Cowboy Chili

Mexican Cowboy Chili

Beef Chili Latin America & Caribbean North America

This Chili won 1st place at the 6th Annual FFLA Chili Bowl in 2017.

Calypso Pork Tenderloin

Calypso Pork Tenderloin

I gave my best friend an assortment of my favorite Spice House spices and blends as a wedding present, and this was the very first thing she made with them!

Mexican Style Pork Ribs

Country-Style Pork Ribs with Mexican Spices

Barbecue & Grilling mexican North America Pork ribs

I found this recipe in the Boston Globe. My (normally picky) kids and I were blown away by it - these ribs are intensely flavored and have a great kick....

Aunt Doris BBQ Chicken

Aunt Doris BBQ Chicken

moderated main-dish-recipes Slow Cooker

This is from Aunt Doris (Macak). Great on a cold winter day when your craving something off the grill.

Cacio e Pepe

Italy Pasta South Europe

Pasta the Italian Way - Means quick, fast, and simple, but 'aggettivo'-fantastico. Cacio means cheese (Italian, hard, and freshly ground) Pepe means pepper (if peppercorns, freshly ground, or other either...

sliced smoked corned beef

Smoked Corned Beef

Barbecue & Grilling Beef North Europe

Just tried to create something different for St. Patricks day. Smoked Corn Beef with Spice House dry rub.

No Name Chili

Beef Chili North America

This recipe was created for the 2nd Annual Milwaukee Spice House Chili Cook-Off.

Farmer’s Market Roasted Vegetable Salad

Farmer’s Market Roasted Vegetable Salad

Salads vegan Vegetarian

Doctored Up Tomato Sauce

Doctored-Up Tomato Sauce

Pasta Sauce South Europe

Making homemade tomato sauce, although a labor of love, can be very time consuming. Here is a weeknight recipe that tastes like you slaved all day. It's your secret!

Sweet & Savory Sweet Potato Seasoning

Sweet & Savory Sweet Potato Seasoning

Rubs & Marinades

I love sweet potatos, but I don't like they way most people sweeten them even more. This is a little sweet and a little savory. I tasted something like this...

Salt-Free Southwest Seasoning Blend

Salt-Free Southwest Seasoning Blend

Barbecue & Grilling Latin America & Caribbean Mexico North America Rubs & Marinades Sauces & Curries

Perfect spice blend for chili con carne, taco seasoning, BBQ rub, and just about any grilled or smoked meat.

Sesame Sumac Pesto

Sesame Sumac Pesto

moderated sumac

This Middle-Eastern version of pesto is quick to whip up.

Veggie chili in a cast iron pot

Veggie Chili

Chili vegan Vegetarian

I became a vegetarian a little while ago and I use a lot of spices now. Here is a recipe for a chili that doesn't use a meat substitute. Meat...

Simple Spare Ribs

Simple Spare Ribs

Barbecue & Grilling North America Pork

This is a simple tailgate recipe I've been using since college. No time for a smoker, so the smoked sea salt adds a nice smokey tint.

Basque Chicken

France North Europe Poultry Rice

We got this recipe from one of our Milwaukee customers.

Chasity's Chicken Paprikash

Chasity's Chicken Paprikash

Pasta Poultry South Europe

This is a dish that finally lets paprika take center stage. Recipe by Chasity Marini, General Manager at our Evanston shop.

Standing Rib Roast with Burgundy Gravy

Standing Rib Roast with Burgundy Gravy

Beef

Porcini Mushrooms with Cream and Parmesan topping a bed of pasta

Porcini Mushrooms with Cream and Parmesan

Curry Sauces & Curries

This elegant sauce showcases the earthy flavor of dried porcini mushrooms in the simplest manner possible. The reconstituted mushrooms and their soaking liquid are cooked down into a sauce that...

Argentine Style Grilled Eggplant

Argentine-Style Grilled Eggplant

Barbecue & Grilling grill recipes vegan Vegetarian

This recipe came from the Milwaukee Journal Sentinel.

Picco de Gallo

moderated side-dish-recipes

This recipe was submitted by an anonymous customer from Alabama. He said he'd originally gotten this recipe from a neighbor who is half Mexican and half Apache. His family ate...

Baked Ham

North America Pork

This is your classic glazed ham. This recipe will take about 4 hours, but the last hour is when all the spicy and flavorful magic happens.

Roast Leg of Lamb

Roast Leg of Lamb

jewish-recipes Lamb South Europe

This dish can be made Kosher for Passover, by using lamb shoulder instead of the leg.

Marty's Manhattan Clam Chowder

Marty's Manhattan Clam Chowder

North America Seafood Soup

This is my fiancé’s recipe (Marty) which has been in his family for years and was recently kicked up with your Old Chesapeake Bay Seasoning. That is all the seasoning...

Clay's Cajun Seafood Soup

Clay's Cajun Seafood Soup

North America Seafood Soup

This recipe was developed by long-time Spice House customer and friend Chef Clay Erickson. We love when he comes to visit and brings us some of his delicious soups!

Tetrazzini

Pasta Poultry

What to do when the holidays leave you with a pound of leftover turkey? Why make Tetrazzini, of course! A hearty meal for a cold day everyone can enjoy!

Jalapeño-Shallot Burgers

Jalapeño-Shallot Burgers

Barbecue & Grilling Burger moderated main-dish-recipes

Hamburgers are an American institution, but how do you serve hamburgers that stand out from everyone else's backyard barbecue? Give them a little bit of surprise!

milwaukee iron bbq meatballs

Chipotle Garlic Barbecue Meatballs

Appetizers & Snacks Barbecue & Grilling Beef North America

Smokey, sweet, spicy, and tangy. Serve these up at our next cocktail or football party.

Cranberry Apple Stuffing

Cranberry Apple Stuffing

fruit-recipes moderated low-sodium-recipes side-dish-recipes thanksgiving-recipes

I have never been fond of Thanksgiving stuffing. In my quest to find a stuffing free of organ meats and strong, I found one that used two harvest standards: cranberries...

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