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Vietnamese Spices

Stroll down a side street in Saigon and you'll be greeted with aromas of simmering pho, grilled lemongrass pork chops, and fried fish balls. Whatever Vietnamese dish you're seeking to cook, we have the herbs and spices to flavor it authentically.
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Showing 18 spices

Cinnamon, Saigon Ground

Saigon Ground Cassia Cinnamon

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Garlic, Granulated

Granulated Garlic

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Ginger, Ground

Ground Ginger

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Turmeric

Turmeric

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Dill Weed

Dill Weed

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Coriander, Ground Moroccan Seeds

Ground Moroccan Coriander Seeds

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Argyle Street

Argyle Street Stir Fry Blend

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Cardamom, Ground Seeds

Ground Cardamom Seeds

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Cloves, Ground

Ground Cloves

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Allspice Berries, Ground

Ground Jamaican Allspice Berries

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Shallots

Freeze Dried Shallots

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Garlic, Minced

Minced California Garlic

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Scallions

Freeze Dried Scallions

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Star Anise, Broken Pieces

Star Anise Pieces

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Cardamom, Black Cardamom Pods

Black Cardamom Pods

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Pepper, Cracked Grind

Tellicherry Pepper, Cracked

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Sichuan Chili Oil Crunch Mix

Sichuan Chili Oil Crunch Mix

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Spearmint

Spearmint

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