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The Spice House
Merguez North African Seasoning
Merguez North African Seasoning
Merguez North African Seasoning
Merguez North African Seasoning
Merguez North African Seasoning
Merguez North African Seasoning
Merguez North African Seasoning
Merguez North African Seasoning
Merguez North African Seasoning
Merguez North African Seasoning
Merguez North African Seasoning
Merguez North African Seasoning
Merguez North African Seasoning
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Merguez North African Seasoning

Global Flavor
Proprietary Blend
Hot & Spicy
The traditional Berber recipe’s flavor was too good for sausage alone, so we captured it in a spice blend for grilled vegetables, hearty stews, simmering lentils, and anything else in need of North African flair. For authentic Merguez sausage, heavily spiced with cumin, garlic, and chiles, mix 3 tablespoons of spice per pound of ground meat.
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The Spice House

Details

Ingredients: Tomato, chiles, Kosher salt, garlic, cumin, pepper, coriander, onion, spices, lemon juice powder less than 3% (corn syrup, lemon juice, lemon oil)

Spice Highlights

Processing
ground
Taste Notes
garlic, cumin, tangy
Perfect For
merguez sausage, shakshuka

Recipes

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Customer Reviews

Based on 12 reviews
83%
(10)
8%
(1)
0%
(0)
8%
(1)
0%
(0)
C
Customer

I really love this seasoning. I use it as a staple in everything that I make

D
D.

Just right

M
Michael A.
Murdoch

The spices were what I anticipated, are fresh, well packaged. I am satisfied.

D
Diane H.

Merguez North African Seasoning

J
Jacquelin Y.
Complex and Irresistable

I love this blend for my beef dishes that I make with a dried pepper sauce. The complexity of spices compliment the beef and make this my new favorite go-to spice blend.

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