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Merguez North African Seasoning
Ingredients: Tomato, chiles, Kosher salt, garlic, cumin, pepper, coriander, onion, spices, lemon juice powder less than 3% (corn syrup, lemon juice, lemon oil)
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Spices
The spices were what I anticipated, are fresh, well packaged. I am satisfied.
Merguez North African Seasoning
I love this blend for my beef dishes that I make with a dried pepper sauce. The complexity of spices compliment the beef and make this my new favorite go-to spice blend.
I've been shopping at The Spice House, starting in Milwaukee decades ago before my move to Chicago in 1972. My husband and I do almost all of our own cooking, so I order spices from you at lot. Merguez has been one of my favorite blends. But the major changes to the formula may take it off my future shopping list. The order of ingredients is different, with the salt now overbearing when it used to be subtle. The balance of flavors is totally different, and less pleasing and harmonious. Also, it's much heavier in the lemon flavor (which I have found to be true about many blends with lemon from you,) and it tastes fake. No cane sugar or lemon oil in the original. Very disappointed in this major change.
A very pleasant and versatile addition to my repertoire. Use from sprinkle to curry-like application.
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