Submitted by: Stephanie from Milwaukee, WI
Yield: 1 serving
Toast bread according to your preferences, and apply avocado, black salt and chile flakes to your taste. Drizzle with olive oil if you like.
More About This Recipe
Less is more with coarse salt! Just a pinch will do. I love a drizzle of Jalapeño-infused olive oil or balsamic vinegar as an extra punch of flavor.