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The Spice House
bottle of rose water
Water, Rose
bottle of rose water
bottle of rose water
Water, Rose
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Rose Water

Global Flavor
Baking
Freshness

Having learned from the Persians how to extract essential oils from rose petals for culinary and medicinal purposes, the Greeks and Romans planted rose gardens just as they did croplands. Today, this fragrant, delicate rose water is added to sweets and desserts throughout the Middle East.

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The Spice House

Details

Once used in Victorian icing recipes, rosewater is now a common ingredient in Middle Eastern cuisine. However its limits are not confined to that region, for it is seeing a rise in popularity because of its many uses. It is being included in both sweet and savory recipes, from being a staple to make rose harissa to being added to whipped cream for fruit desserts. Try it also when making rice or use it to make your own innovative cocktail. Ingredients: rose water.

Spice Highlights

Processing
distilled
Taste Notes
floral, delicate, sweet
Perfect For
middle eastern desserts, innovative cocktails

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Customer Reviews

Based on 3 reviews
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D
Darrylhi L.
Rose Water as Skincare

So, I actually use this rose water as a natural, gentle cleansing water in lieu of a cleanser. I put it on a cotton round and gently wipe it all over my face in small circles. And it works really well! It controls my oil production, helps clear up break-outs, and reduces redness and irritation all without drying out my skin. I use it in the morning and at night before bed. If you're interested in trying out natural skincare, give this a try.

R
Ruth G.
More on the way!

I used this to make the rose lemonade and we loved it so much I already ordered more. I decided to give orange blossom water a try using the same recipe but adding two teaspoons orange blossom instead of the tablespoon of rose, and both were amazing.

j
john d.
lived up to the description

was exactly what i expected,thank you

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