
Steak Cutlets with Chipotle Glaze
The maple sugar we use at The Spice House comes from maple trees in Marinette County, Wisconsin where a large arch proclaims “Gateway to the North.” Mixed with garlic and other savory flavors, this blend delivers an unbeatable balance of sweet and salty flavors. Ingredients: Maple sugar, brown sugar, garlic, kosher salt, pepper, onion.
I love using this on grilled vegetables.
Sweet and strong enough to sprinkle on popcorn.
excellent
It takes a BLT to a whole new level!
We simply don’t eat our baked sweet potatoes without this innovative spice! What’s next for this spice in our kitchen? Stay tuned!
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