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The Spice House
maple garlic seasoning
Gateway to the North Maple Garlic
gateway to the north seasoning
maple garlic seasoning flatpack
maple garlic seasoning
maple garlic seasoning
Gateway to the North Maple Garlic
gateway to the north seasoning
maple garlic seasoning flatpack
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Gateway to the North Maple Garlic Seasoning

Rated 4.9 out of 5
Based on 134 reviews

One of our most popular blends, this seasoning is sweet, savory, and made with real Wisconsin maple sugar. Named after the maple industry hub of Marinette County, Gateway to the North compliments pork, baked beans, and sweet potatoes.

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Flatpacks ship for free – always!

The Spice House

Staff Tips & Tricks

  • Try this on bacon!
  • This maple-garlic blend is great on sweet potatoes, brussel sprouts, and squash.
  • Perfect for roasted chicken, too.

About This Blend

The maple sugar we use at The Spice House comes from maple trees in Marinette County, Wisconsin where a large arch proclaims “Gateway to the North.” Mixed with garlic and other savory flavors, this blend delivers an unbeatable balance of sweet and salty flavors.

Ingredients

Maple sugar, brown sugar, garlic, kosher salt, pepper, onion.

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average rating 4.9 out of 5
Based on 134 reviews
  • 5 Stars
    127 Reviews
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98% of reviewers would recommend this product to a friend
134 Reviews
Reviewed by Latoya S.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Maple Garlic

I love the Sweet and Garlic taste on my Salmon.

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Reviewed by Heidi B.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Delish!

Savory sweetness adds a fun surprise to bacon

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Reviewed by Ian S.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

My go to for pork

Amazing on pork. I also use it for my sloppy joes.

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Reviewed by GREG Z.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Great

Great

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Reviewed by William L.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Love this on Pork!

Great product, wonderful to buy it in larger packages. My only suggestion to improve the flat packs is to use a “peel & stick” label so that you can refresh the label on the bottle as I use the flat packs to restock my counter products. Great blend of spices and we continue to try it on new dishes with great results.

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