This recipe is also delicious as a dip. Serve it with a fresh vegetable crudité or a bowl of your favorite kettle cooked potato chips.
Yield: 1 cup of spread
Combine all ingredients in in a mixing bowl and whisk together.
Allow spread to sit for at least an hour for best results.
More About This Recipe
Sealed in an air-tight container, this recipe will keep in the fridge for up to one week.