Figs and Rose Water Yogurt
This is an excellent breakfast. You can batch this recipe ahead of time for the week.
Yield: 2 servings
Featured in this Recipe
Whisk together yogurt, rosewater, honey, and cardamom.
Serve in two bowls and garnish with figs, granola, and more honey if desired.
More About This Recipe
You could also use orange blossom water instead of rose water.
I substituted Orange Water for the Rose Water. Then substituted fresh orange slices, membranes removed, for the figs.
Refreshing and tasty.
Great if you have issues with small seeds…