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The Spice House
garlic pepper butcher's rub
Back of the Yards Garlic Pepper
jar-image
Back of the Yards Garlic Pepper
Back of the Yards Garlic Pepper
back of the yards garlic pepper seasoning
Back of the Yards Garlic Pepper
garlic pepper butcher's rub
garlic pepper butcher's rub
Back of the Yards Garlic Pepper
jar-image
Back of the Yards Garlic Pepper
Back of the Yards Garlic Pepper
back of the yards garlic pepper seasoning
Back of the Yards Garlic Pepper
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Back of the Yards Garlic Pepper Butcher's Rub

Proprietary Blend
Pairs with Beef
Quality

If one flavor combination could represent The Spice House, it is this hard-working butcher's rub. Our coarsely ground Butcher's Rub is bursting with flavors of savory garlic, bold black pepper, and sweet shallots. Perfect for grilling or a weeknight meal, this all-purpose rub is delicious on steaks and burgers, as well as pork, chicken, or veggies. It takes inspiration from the many immigrant cooking traditions that grew out of Chicago's historic meatpacking district.

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The Spice House
  • Garlic + Pepper = WOW!
  • Great for steaks, burgers, ribs, and chicken
  • Try this on anything you grill for a nice garlic and pepper crust
  • Also great for non-meat uses as well, like vegetables, eggs, and even to add zip to dips & dressings

A “butcher's rub” is a coarse mix of spices that’s both flavorful and attractive on meat. We named this blend to honor the hard-working immigrants who were part of the meat industry, working in the Back of the Yards neighborhood of Chicago, south of 39th Street between Halsted and Western.

Pepper, garlic, kosher salt, cane sugar, shallots, bell peppers, parsley.

Back of the Yards Garlic Pepper Jar, 2.4oz. Nutrition Label
Back of the Yards Garlic Pepper Flatpack, 2.4oz. Nutrition Label
Processing
coarse mix
Taste Notes
garlic, robust, savory
Perfect For
grilled meats, burgers
Diet & Lifestyle
Kosher, MSG-free

Review Summary

Customers love the bold, pepper-forward garlic flavor that gives steaks, burgers, prime rib, pork chops, and salmon a steakhouse-style kick. Many mix it into burger patties or use it as a grilling rub, while others sprinkle it on eggs, potatoes, soups, and roasted vegetables. It’s often praised for adding zip and depth without overwhelming food.

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Customer Reviews

Based on 486 reviews
97%
(473)
2%
(12)
0%
(1)
0%
(0)
0%
(0)
E
Eileen W.
This is now a family thing!

We love this rub and were very happy to give it recently as a gift to other members of our extended family.

L
Laurie K.
Elevated Flavor

This seasoning combination is our new favorite for all things grilled.

R
Roy J.
Great Blend!!

Have enjoyed Back of the Yards blend especially in grilling season be it burgers, steak, pork, or chicken. I gifted bottles to friends and in a few months they brought back the bottles wanting a refill.

A
Anonymous
Outstanding!

I have ordered it many times for myself and friends.

K
Kate D.
Amazing!

Super tasty on everything I put it on and so much better than anything store bought/that I could mix up on my own. Happy to have made the purchase!

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