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Seasoned Oyster Crackers

Seasoned Oyster Crackers
I saw a recipe similar to this in a Lipton add, and I adjusted it to include Spice House spices.

Submitted by: Ruth from Westampton, NY 08060
Yield: 5 cups


Preparation Instructions:

Mix and pour over the crackers. Put on a baking sheet and bake at 250 degrees for 15-20 minutes. Cool and package. They can be frozen, if desired.

More About This Recipe

I've also used a number of salad seasonings from The Spice House in this recipe. Let your imagination guide you.


Based on 1 reviews

Customer Reviews

Kimberly L

My kids LOVE this!! I make it for them to pack in their school lunches. They say it reminds them of the Goldfish crackers. It is simple to make and better for them than chips.

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