Burriquitas (Mini Burritos)
Natural cocoa powder can be substituted in baking for unsweetened baking chocolate: replace 1 ounce of chocolate with 3 tablespoons of cocoa and 1 tablespoon oil or shortening. The acidity of natural cocoa will react with other ingredients to act as a leavening agent. For a cup of delicious hot cocoa, mix 2 or 3 teaspoons cocoa powder with 2 or 3 teaspoons sugar and 1/2 teaspoon vanilla extract. Add a few drops of water to the mixture and stir to make a paste. Pour 8 ounces of milk on top of the paste and heat. Cocoa powder actually also adds a lovely depth to chili and a subtle richness to mole sauces, and can be used to tone down chili that’s a bit too hot. Ingredients: Cocoa.
Complete Your Set
& Save 5%
It’s delicious in everything I’ve used it for
Never knew what great cocoa tasted like until now !! Exceptionally yummy !!
I like the taste of the cocoa powder. Nothing I dislike about it.
I sprinkle the cocoa on berries and use it on my yogurt and in my smoothies.
Very good taste