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The Spice House
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Crystallized Ginger Slices

Rated 4.8 out of 5
Based on 11 reviews

From Marco Polo to the great English manor houses, people have enjoyed crystalized ginger for centuries. Young ginger root is cooked in cane syrup and dried to perfection. Great in teacakes, granola, trail mix, and on its own. Also available in Crystalized Ginger Nibs.

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Details

Crystallized--or candied--ginger is created by cooking young slices of ginger root in cane sugar syrup. It has been enjoyed as a candy since the days of Marco Polo. Crystallized ginger not only has a tasty contrast of sweet and sharp flavors, it also helps the digestive process. In the seventeenth century Englishmen would have a few pieces of ginger after dinner to settle their stomachs and freshen their breath. Ingredients: Ginger, sugar, sulfites. 

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Crystallized Ginger Slices

crystallized ginger nibs

Crystallized Ginger Nibs

Vietnamese saigon cinnamon

Saigon Ground Cassia Cinnamon

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Recipes

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Port-braised Short Ribs with Ginger and Star Anise

Port-braised Short Ribs with Ginger and Star Anise

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Sweet, spicy, and savory, this delicately tender short rib is a delight to both cook and eat...
Sweet, spicy, and savory, this delicately tender short rib is a delight to...
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Ginger Spice Cookies

Ginger Spice Cookies

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These cookies have gone through several incarnations. Cindy Wallner sent us the recipe that her mother adapted from Bon Appétit, March 2000. She says "These are the best, snappiest ginger...
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Chai (Masala Tea)

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This recipe is an update of a chai recipe my mother gave me years ago. We have both spent the past 2 years improving upon the original recipe. Our whole...
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Fig Chutney

Fig Chutney

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Dried figs pair quite well with cardamom, ginger, and anise. This recipe is both sweet and savory. Try with a sharp cheese and some crackers.
Dried figs pair quite well with cardamom, ginger, and anise. This recipe is...
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Apple-Ginger Streusel Coffee Cake

Apple-Ginger Streusel Coffee Cake

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This addictive coffee cake looks pretty when prepared in a bundt pan, but a 9X13-inch pan also works.
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3-Ginger Gingerbread Cake

3-Ginger Gingerbread Cake

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This lovely recipe is adapted from "The Great Scandinavian Baking Book" by Beatrice Ojakangas.
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Peppery Ginger Cookies

Peppery Ginger Cookies

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Also known as pfefferneusse cookies, these spicy bites are adored in Scandinavia during the holidays. Try them with tea or a warm mug of hot cocoa.
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Write a Review
average rating 4.8 out of 5
Based on 11 reviews
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100% of reviewers would recommend this product to a friend
11 Reviews
Reviewed by Brian O.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Ginger

Pricey but the best, freshest I’ve ever found!

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Reviewed by Susan B.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Excellent!

They are excellent, as always.

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Reviewed by Randolph C.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Best Crystallized Ginger

We have tried a variety of crystallized ginger slices. Even though these are more expensive than most ginger slices, they are definitely the best flavor and do an effective job of settling upset stomachs.

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Reviewed by Cameron P.
Verified Buyer
I recommend this product
Rated 4 out of 5
Review posted

Ginger

Always good

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Reviewed by Susannah G.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Always perfect

These are sweet and fiery and so satisfying.

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